All year long, the restaurant is open so you can discover our gourmet specialties, all made from fresh quality produces. The variety in our menus will allow you to enjoy and discover nice dishes, whatever your preferences are.
The menu is constantly evolving and changing. As the seasons go by, the Chef modifies his recipes with the freshest products. To keep you informed of new content, visit our Facebook page.
MAIN COURSE
18€
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STARTER + MAIN COURSE OR MAIN COURSE +DESSERT
25€
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STARTER + MAIN COURSE + DESSERT
32€
Starter selection:
Stuffed mussels
Fish soup
6 Oysters n°3
Prawns
Home made duck “foie gras” (+4€)
Main dish selection:
Stripped beef, with sauce: Madère, Roquefort, Béarnaise, Pepper
Fish « Fish market of the day »
Salmon steak with béarnaise sauce
Homemade Beef Burger
Homemande Salmon Burger
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Homemade desert or ice cream
