News & promotion

During the week at midday (exept public holidays)

Dish of the day   *** 12 euros Starter + Dish or Dish + dessert  *** 16 euros Starter + Dish + dessert *** 19.50 euros [...]

Lire la suite

Rebecca’s menu à 32 Euros

  Salade de Monsieur Seguin Smoked salmon Stuffed mussels Fish soup 6Oysters n°3 Duck foie gras homemade                 *** Beef petals Madeira sauce Roquefort sauce Pepper sauce Bearnaise sauce [...]

Lire la suite
230135535e00a5625cb13326b746352fjjjjjjjjjjjjjjjjjjjjjjjjjjjj