Rebecca’s menu à 32 Euros

 

Salade de Monsieur Seguin

Smoked salmon

Stuffed mussels

Fish soup

6Oysters n°3

Duck foie gras homemade

                ***

Beef petals

Madeira sauce

Roquefort sauce

Pepper sauce

Bearnaise sauce

Beef petals  – sauce of your choice

Or Fish “Back from the market”

***

trio of cheeses and its salad

or

La Farandole de desserts de Rebecca

 

 

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